2.Anatomy of the Kidneys and Urinal System
3.Basic Renal Process
4.Regulation of Ion and Water Balance
5.Renal Sodium Regulation
6.Renal Water Regulation
7.Hydrogen Ion Regulation
8.The Answer for opening question
- internal production : Water produced from the oxidation of organic nutrients
- ingestion : water ingested in liquids and foods
Four sites that lose water
- skin, respiratory air ways, gastrointestinal tract, and urinary tract
- Menstrual flow (in women)
The body gains sodium and chloride by ingestion and loses them via the skin (in sweat), the gastrointestinal tract, and urine.
Primary Active Sodium Reabsorption
Coupling of Water Reabsoption to Sodium Reabsorption
Responses to Acidosis:
[bicarbonate] is increased to compensating for the acidosis and urine is highly acidic.(lowest attainable pH=4.4)

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