Ⅰ. 서 론
1. 선 정 동 기 ········································
2. 기 업 소 개 ········································
Ⅱ. 본 론
1. 개 요
1) OUTBACK 연혁 ········································
2) OUTBACK 경영철학 ········································
3) OUTBACK 영업실적 ········································
4) OUTBACK 교육 ········································
2. 마 케 팅 전 략
1) SWOT 분석 ········································
2) 4P 분석 ········································
3) STP 분석 ········································
4) 외부 마케팅 ········································
5) 내부 마케팅 ········································
6) 기타 마케팅 전략 ········································
3. 문제점 및 발전방향
1) 문제점 ········································
2) 발전방향 ········································
Ⅲ. 결 론
1. 요약점 및 시사점 ········································
2. 조원별 느낀점 ········································
아웃백 스테이크하우스의 정인태 사장은 매장이 속해 있는 지역 사회의 이웃에 대한 나눔의 정신을 표현해 `풀뿌리 마케팅`이라 불리는 `Grass-roots Marketing` 경영원칙을 활성화시키고 있다. `풀뿌리 마케팅`은 지역주민 밀착 마케팅으로, 점포별로 다양한 활동을 전개한다. 특히 정 사장의 `나눔 경영`은 남다르다. 자선의 밤 행사와 각종 바자 후원 등은 불우한 이웃들에게 꿈과 용기를 심어주는 요소로 작용한다.
그는 온라인 홈페이지상의 게시판을 통해 들어온 고객의 소리를 매일 아침 직접 체크하고 답신을 쓰며, 각 매장의 점주들에게 24시간 안에 고객의 소리에 답신을 하도록 하고 있다. 고객의 작은 소리에도 귀 기울이고 불편 사항에 대해서는 즉각적이고 실제적인 처리에 만전을 다함으로써 고객 만족의 경영 철학을 몸소 실천하고 있다.

분야